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Discover history. Rediscover fine dining.

The Happy Apple InN•the westendorf family

 
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Enjoy American cuisine in a uniquely historic atmosphere

 

Built in the 1800's as a stagecoach stop for travelers between the state capitol and shore destinations, the Inn has long been a fixture in Imlaystown. It was opened as a restaurant by the Westesdorf family in 1972, and they continue the tradition of great food in a nostalgic atmosphere to this day.

The Happy Apple Inn offers a mouthwatering array of entrées & a house specialty of prime rib, with an Emperor's Club cut of 40 juicy ounces. Your choice of drink from the full bar to complement the meal will leave you fully satisfied.

 

 

Location

29 Imlaystown Road
Cream Ridge, NJ 08514

 

Hours

Wed-Th 4p–9p
F-Sa 4p–10p
Su 1p–9p

Closed Mon-Tues

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Bull Moose Bar/Patio Menu

Starters

Soups

French Onion Soup 5.99

Salad Bar and Bread Board 11.99

Soup & Salad Bar Combo 14.99

with French Onion Soup add $1

Appetizers  

Broiled Seafood Sampler 14.99

(Shrimp, Scallops, Stuffed Mushroom, Clams Casino)

Seafood Stuffed Mushrooms 10.99

Clams Casino 12.99

Shrimp Scampi 12.99

Clams Oreganata 10.99

French Fries 6.99

Onion Rings 7.99

Pretzel Bites 7.99

 

Platters

Wingzingers 11.99

Chicken Fingers 11.99

Fried Shrimp 14.99

Fried Clams 11.99

Combo Basket 12.99

  All platters come with french fries

Sandwiches 

Crab Cake Sandwich 13.99

One of our homemade crab cakes on a roll

Grilled Chicken Breast Sandwich 11.99

Grilled chicken breast with roasted red peppers and mozzarella cheese

Fried Flounder Sandwich 11.99

Fresh flounder breaded in a panko bread crumb and fried

French Dip 13.99

Our slow roasted prime rib thin sliced and served with au jus

Black Angus Burger 12.99

fresh house ground meat grilled to your liking

Trenton Burger 13.99

Black Angus Burger topped with pork roll and american cheese

Black & Bleu Burger 13.99

Our burger topped with melted bleu cheese

 

All served with lettuce, tomato, pickles, onions, and french fries

Additional toppings add $.99 each

(Bacon, Cheese, Sautéed Onions, Mushrooms, Frizzled Onions)

Add salad bar for just $5.99 to and appetizer or sandwich

 

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Senior Citizen Early Dinner Menu

Age 65 and Over Please. Excludes Holidays.

 

Available Wednesday through Friday 4:00-6:00

Saturday 4:00-6:00 Sunday 1:00-4:00

Start your meal off with a Bloody Mary $5.00

 

All entrees include Salad Bar, Vegetable Du Jour, Potato, Dessert and Coffee or Hot Tea.

RESERVATIONS

Call (609) 259–7889 during our business hours.
Reservations required for parties of 6 or more.

On a mobile phone? Just push here to call!

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Easter Menu

 

More options may be available according to market pricing 

Entrees

Our Classic Menu Options

all come with a choice of potato(twice baked, baked, rice, or french fries) and all you can eat salad bar and bread board

Baked Virginia Ham

Virginia ham baked with pineapple, cinnamon, and cloves drizzled with natural Vermont maple syrup 24.99

Northern Eggplant Rollatini

Sliced eggplant sautéed rolled with ricotta cheese and baby leaf spinach baked and topped with mozzarella cheese and marinara $24.99

Maryland Crab Cakes

Our family recipe! Pan seared and served with a dijon-horseradish sauce $28.99

Roasted Stuffed Duck

Long Island Duckling served with an apple raisin stuffing topped with an orange Grand Marnier demi-glaze $32.99

Single Lobster Tail

14oz lobster tail broiled and served with drawn butter $44.99

Stuffed Free Range Chicken

all natural Black Cattle Ranch free range fresh chicken pan seared and baked set over our apple raisin stuffing $26.99

Bacon Wrapped Filet

12oz top grade filet mignon wrapped in bacon and grilled served with sautéed mushrooms and onions $36.99

New York Sirloin

14oz top grade NY strip steak seasoned and grilled served with sautéed mushrooms and onions $31.99

20oz Prime Rib

Our slow roasted prime rib seasoned to perfection topped with an auju $35.99

Filet and Tail

Our 12oz filet grilled and served with a 14oz lobster tail and drawn butter $74.99

Twin Tails

Two of our 14oz tails for those who think 14oz isn't enough $79.99

Stuffed Flounder

Fresh flounder stuffed with our seafood stuffing then baked $24.99

 

  Chef Selections

all entrees below are paired with a starch or veg that best fits the entree chosen by our chef and comes with all you can eat salad bar and bread board

 

Chicken Oscar

All natural free range chicken breast sautéed and topped with jumbo lump crab meat, asparagus, and béarnaise sauce $31.99

Seared Scallops

Jumbo sea scallops seared and served over sautéed bacon-garlic baby leaf spinach 36.99

Hummus Salmon

Fresh atlantic salmon blackened and topped with a red pepper hummus served over bacon lemon rice $27.99

 

 

Prime Pork Chops

Twin 10 ounce prime pork chops seasoned with fresh rosemary and grilled served over red bliss smashed potatoes and topped with a roasted portabella mushroom port wine sauce $27.99

  Dijon Rack of Lamb

14oz free range prime rack of lamb seasoned topped with dijon and an herb bread crumb then roasted served over red bliss smashed potatoes $34.99

 

 

 

Kids Menu 14.99

all kinds menu items come with a choice of potato and all you can eat salad bar and bread board

 

Chicken Fingers

Mozzarella Sticks

Pork Chop

Petite Filet

Fried Shrimp

Prime Rib